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From Field, Farm, Sea and Shore

Take a journey back to the traditional foods that filled Irish kitchens and family tables for generations.

From farmhouse chicken, pork and bacon, beef and lamb, to pheasant, rabbit and hare, this card remembers the food that came from the land. From our rivers and coastline came salmon, trout, lobster, cockles and mussels, while dulse and slock brought the taste of the sea right to the table.

And then there were the special birds prepared for family gatherings — duck, goose and the traditional Irish turkey — alongside the vegetables and home-grown produce that made a meal complete.

More than a list of foods, this card celebrates the hard work, resourcefulness and simple pleasures of Irish family life.

A taste of Ireland.A table full of memories.A story worth remembering.

RareGer – Remember Enough 🍀

Price £3.50

RareGer – Food We Ate

£3.50Price

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    Preserving the memories of Ireland, one story at a time.

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    All artwork, designs, stories and written content are the intellectual property of W. Geraldine Alidji (née Duffy) and may not be reproduced without permission.

                                                       Crafted with love in Donegal • Ireland ☘️

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